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basket of strawberry fruits with jar of chia seed jam

Strawberry Chia Seed Jam

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Prep Time:5 minutes
Cook Time:1 hour
Keyword: Fresh Food, Healthy
Servings: 8
Calories: 31kcal
Cost: $3

Equipment

  • 1 Food Processor
  • 1 Lemon Squeezer
  • 1 Air tight container

Ingredients

  • 2 tbsp Chia Seeds
  • 2 cup Fresh or Frozen Strawberries Make sure to thaw, if using frozen
  • 1 pinch Cinnamon
  • 1/2 tbsp Liquid Honey
  • 1 tsp Lemon Juice

Instructions

  • Wash and cut the stems off of the strawberries
  • In a food processor, add strawberries. Blend until smooth
  • Add chia seeds to strawberry mixture and blend until combined
  • Add liquid honey, cinnamon, and lemon juice
  • Taste chia seed jam for level of sweetness, if not sweet enough add more honey
  • Scoop into air tight container
  • Place in fridge for minimum of 1 hour
  • Enjoy! The strawberry chia seed jam will last a couple of days in the fridge

Notes

*If you are making this strawberry chia seed jam for a baby, don't add the honey.
**If you are vegan, agave works well instead of honey in this recipe.
You can add this jam to toast, on top of Greek yogurt,  or mixed into oatmeal. Its so fresh and chia seed jam adds the perfect texture to anything!